The AVPN export the know- how on the true pizza in the world-the trainings for pizza makers highly d

The courses are fully booked till next April. More and more foreigners arrive in the world capital of pizza to learn the secrets of the true pizza


Entering the class of AVPN where the courses for pizza makers take place is a unique experience: students are grouped depending on their language and they carefully listen to their interpreters.

In this training, there were a Portuguese, a Korean and two French. The two French guys, in their early twenties, came to Naples to build up their fortune.

Martin, why did you choose to come to Naples and attend the AVPN course of pizza maker? "Because even is the pizza is very popular in Paris, the real Neapolitan style pizza is hard to find - answers the ex- basketball player converted to gastronomy -The first time I ate it, I realized it was clearly above any other similar proposal ,it had something more: it was elastic, with a few, but high quality ingredients and digestible.

So I decided to learn the art of the Neapolitan pizza and spread such a quality product in Paris. "


Tuesday 20 January 2015

AVPN Approved Suppliers


Ciao Pomodoro
Zanolli
Pasini
MP Forni
Mecnosud
Acunto Ovens
Solania
Jungle Juice
Ferrara Forni
Molino Piantoni
Molino Iaquone
La Valle
Hot Dry Delivery
Perteghella
Scugnizzonapoletano
SudForni
Italforni
Molini Fagioli
Molini Bongiovanni
Napoli Caffè
La Fiammante
Denti Flours
Di Vicino Forni
Euroiovine
Marana Forni
Forno Santo
Flo.it - Woody Briketts
Pagnossin
ITS
Minas Forno
Spigadoro
Del Prete Legnami
Ponticorvo
Rossogargano
Agugiaro - 5 Stagioni
MAM Forni
Fritturista - Oleificio Zucchi
Olitalia
Robo - D'Amico
Gi.Metal
San Benedetto
Matese Funghi
Goeldlin Collection
Izzo Forni
Rega - Strianese
Manna Forni
Dallagiovanna
Valoriani
Polselli
Frießinger Mühle
Inpact
Latteria Sorrentina
Marra Forni
KBirr
Revolve
MIRA SUD
International Pizza Expo
Caputo
Cediform
Gargiulo
Sokan
Sunmix
Castello di Solfagnano
Vitella
VTKFUL
Resto Italia
Effeuno
Molino Naldoni
Authentico
Farinera Coromina
Cosma
Esmach
Molino Quaglia
Cirio
Ooni
Grassi
GLDM Food Concept
 
 
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